Salads

 Tricolore:  Buffalo Mozzarella, sliced tomatoes, mixed leaves
and fanned avocado with a balsamic glaze (v)                                        
£8.50

 

Fig and Blue cheese:  Honey roasted figs, crumbly Stilton,
walnuts and mixed salad (v)                                                                    
£9.50

 

Superfood:  Avocado, beetroot, mixed seeds, pistachios, carrot,
quinoa and mixed salad (v) (ve)                                                              
£9.50

  

Pasta

 

Fresh fusilli with tomato and basil sauce and Mozzarella (v)        £7.00/£9.50

(Vegan option available)

 

Fresh fusilli, creamy wild mushrooms, braised leeks
and truffle oil (v)                                                                          
£7.00/£9.50

 

Spaghetti Bolognaise with wholemeal pasta
served with Parmesan cheese                                                               
£10.50

(Vegetarian/vegan option available)

 

 

Old Mill Burgers

 

Home-made using fresh local produce and served in a warm ciabatta

 

Vegan burger -with mushroom and spinach served with
triple cooked chips, coleslaw, lettuce, tomato and red onion (v) (ve)      £10.50

 

Beef burger with triple cooked chips,
coleslaw, lettuce, tomato and red onion                                                 £11.50

 

Pan-fried chicken breast with avocado served with
triple cooked chips, coleslaw, lettuce, tomato and red onion                  £11.50

 

 

Add: Cheddar, Stilton, Brie, bacon or fried onions                                    £1.00

 

 

Key: (v) = suitable for vegetarians        (ve) = suitable for vegans