THE OLD MILL
Starters
Bread and olives with olive oil and balsamic vinegar (v) £3.50
Soup of the day served with fresh bread and butter (v) £5.00
Vegetable platter with crudités, hummus, falafel and bread (v) £5.50
Prawn cocktail with avocado and Marie Rose sauce £6.00
Sticky BBQ ribs with coleslaw and salad £6.50
Traditional Sunday Roasts
Topside of beef £12.50
Leg of lamb £13.50
Served with Yorkshire pudding, roast potatoes, seasonal vegetables and gravy
Add: Cauliflower cheese £2.50
Add: Stuffing balls £2.50
Pub Classics
(smaller portion available for some dishes)
Tagliatelle pasta with pesto, pine nuts, cherry tomatoes, wild rocket
and shaved parmesan (v) £6.50/£9.00
Pie of the day with triple cooked chips or mashed potato,
seasonal vegetables and gravy £10.50
The Old Mill beef burger with triple cooked chips, coleslaw, lettuce,
tomato and red onion £11.50
Hunter’s chicken with skinny chips and side salad £12.50
Pan-fried salmon with sautéed new potatoes, seasonal vegetables
and a white lemon sauce £12.50
Desserts
(*mini dessert available, served with a choice of tea or coffee)
Cheesecake of the day (v) £6.00
Sherry Trifle (v) *£6.00
Chocolate brownie with chocolate sauce and vanilla ice cream (v) *£6.00
Seasonal fruit crumble with a choice of custard, cream or ice cream (v) *£6.00
Selection of ice creams (v) per scoop £1.75